Fructe glazurate pentru ornarea torturilor si prajiturilor

Fructele, de exemplu boabe de struguri, cirese tinute mai inainte la frigider, le treceti prin glazura de zahar, apoi le tavaliti prin zahar pudra.

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Fructe glazurate pentru ornarea torturilor si prajiturilor, 10.0 out of 10 based on 1 rating
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